This legislation outlines the Environmental Impact Assessment process for fish farming in marine waters in Northern Ireland. It details the requirements for obtaining a fish culture licence, including the submission of an environmental statement and consultation with relevant bodies.
The regulations aim to assess and mitigate the potential environmental impacts of fish farming activities, such as pollution, waste production, and resource use. The document emphasises the importance of considering the environmental sensitivity of geographical areas likely to be affected by fish farming developments. It highlights the need to evaluate factors like existing land use, natural resource quality, and the capacity of the environment to absorb impacts.
The regulations also address the significance of studying alternative options and their environmental effects, as well as proposing measures to prevent or offset adverse environmental effects. Furthermore, the legislation mandates publicising environmental statements for transparency and allows for public inspection and feedback. It establishes a framework for consultation with relevant bodies, such as the Department of the Environment and nature conservation councils, to ensure comprehensive assessment and decision-making.
Overall, this legislation plays a crucial role in safeguarding heritage sites and landscapes by promoting sustainable practices and responsible development in the context of fish farming activities in marine waters.
